Ingredients: Iberian pork lard (Spain) 90%, boiled in marinade (drinking water, table salt, spirit vinegar, sugar, mustard, black pepper, allspice, coriander, bay leaf, rosemary, cilantro), spice mix “Khmeli-Suneli” (tomatoes, paprika, dried garlic, coriander, yeast extract, chili, ground fenugreek (chaman), bay leaf, basil, dill greens, marjoram, parsley greens, turmeric) 4.5%, dried garlic, table salt.