Ground lard with tomatoes

Ingredients: pork back fat (Iberica, Spain) 91%, dried ground garlic 5%, table salt, ground black pepper.

A selection of Iberian pork lard varieties marinated and seasoned with natural spices. The combination of turmeric, garlic, and paprika delivers a rich, spicy flavor with a warm aromatic profile. Perfect as a cold appetizer or snack. Price: 120 UAH / packWeight: 120 g

A flavorful assortment of Iberian pork lard prepared using traditional marinating techniques. The blend of Georgian khmeli-suneli spice and hot red pepper creates a bold, aromatic, and slightly spicy taste profile. Ideal for festive tables and cold appetizers. Price: 120 UAH / packWeight: 120 g

Ingredients: Iberian pork lard (Spain) 90%, boiled in marinade (drinking water, table salt, spirit vinegar, sugar, mustard, black pepper, allspice, coriander, bay leaf, rosemary, cilantro), dried garlic, smoked paprika 3%, table salt, ground black pepper.

Ingredients: Iberian pork lard (Spain) 90%, boiled in marinade (drinking water, table salt, spirit vinegar, sugar, mustard, black pepper, allspice, coriander, bay leaf, rosemary, cilantro), dried ground garlic 5%, ground black pepper, table salt, dried dill 1%.

Ingredients: Iberian pork lard (Spain) 90%, boiled in marinade (drinking water, table salt, spirit vinegar, sugar, mustard, black pepper, allspice, coriander, bay leaf, rosemary, cilantro), spice mix “Ajika Spicy” (paprika, garlic, coriander, hot red pepper, tomatoes, ginger, fenugreek) 8.5%, table salt.

Ingredients: pork back fat (Iberica, Spain) 92%, dried ground onion 2.5%, dried ground mushrooms 2.1%, table salt, ground black pepper

Ingredients: pork back fat (Iberica, Spain) 88%, spice mix (carrot, paprika 2.2%, mustard), table salt, smoked paprika, ground black pepper, chili pepper 1%.

Ingredients: pork back fat (Iberica, Spain) 90%, “Spicy Adjika” spice mix (paprika, garlic, coriander, hot red pepper, tomatoes, ginger, fenugreek, paprika extract) 6.4%, table salt, hot red pepper, smoked paprika.

Ingredients: pork back fat (Iberica, Spain) 96%, table salt, ground black pepper, ground dried dill, dried marjoram 0.6%.